Gluten Free Chocolate Chip Panettone Recipe
Gluten Free Chocolate Chip Panettone Recipe
Semi-Sweet Chocolate Chips, Active Dry Yeast, Gluten-Free All-Purpose Flour, Unsalted Butter, Vanilla Extract, Eggs, Milk, Granulated Sugar, Raisins, Salt, Sliced Almonds. This gluten-free chocolate chip panettone is a delicious and festive holiday bread that everyone, including those who are gluten intolerant, can enjoy. It's chock-full of chocolate chips, candied orange peel, raisins, and sliced almonds, with a soft and fluffy texture that's ideal for breakfast or dessert.
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