Potato Soup VIII - Vegetable Soup This is a very low fat soup. No one will ever know. Try adding diced ham or bacon.
Main Dishes - Sherry Apple Pork Chops
Chewy Whole Wheat Peanut Butter Brownies - Desserts The traditional peanut butter brownie gets a healthy makeover by being combined with whole wheat flour without losing any of its alluring buttery sweetness.
Onion Powder, Tomatoes, Olive Oil, Chicken Broth, Red Pepper, Salt And Pepper, Heavy Cream, Garlic Powder, Basil. A creamy tomato soup with a hint of smokiness from roasted red peppers. Because it is low in carbs and high in healthy fats, this soup is ideal for those on a keto diet.
Side Dish - Salad Dressing - Cucumber Salad With Thai Sweet Chili Vinaigrette
Pumpkin Seed-Crusted Pork Tenderloin Roast - Meat and Poultry - Pork Tenderloin Chef John's fall-inspired recipe produces perfectly cooked, pumpkin seed-crusted pork tenderloin and a fast pan sauce that's sure to impress.
Frank's Favorite Slow-Cooker Thai Chicken These slow-cooked Thai chicken thighs in the crockpot are made with fresh ginger, hot salsa, peanut butter, and coconut milk. Serve atop an abundance of hot white rice.
Dandelion Jelly - Canning and Preserving
Coconut Oil, Eggs, Baking Soda, Honey, Almond Flour, Vanilla Extract, Salt. These Paleo-friendly almond muffins are a tasty and nutritious treat. They're Paleo-friendly because they're made with almond flour and sweetened with honey.
Beef, Green Chili and Tomato Stew - Stews
Naughty Nutty Blondies - Desserts - Brownie Yellow cake mix simplifies the preparation of these naughty nutty blondies topped with chocolate chips, butterscotch chips, and walnuts.