I’m On My Third Rewatch Of Over The Garden Wall This Season. It’s Fine.

Healthy hobbits make pizza with their family on the weekends

A warm mug of Chai tea and Charmed while I work ☕️

Spot on, indeed.

This Twitter thread went semi viral during the pandemic, and it's so spot on and hilarious, I had to bring it back! Please share your GG pandemic headcanons too because I would love to hear them…

A cozy little snackeroo. Pro tip, keep those snackie veggies cut and washed in the fridge!

Also, it’s just occurred to me that I am not a fan of Neve Campbell.

Also, maybe it’s my age, but old Skeet Ulrich is better looking than young Skeet Ulrich.

I said what I said.

SCREAM 2

I’ve only seen this one once, way back in the 1900’s.

Ten minutes in, I have thoughts

This takes place, what, 2 years after two teenagers brutally murder a bunch of other teenagers and, not only have they made a film about it, they are handing out ghost face costumes at the door. People are running around the theater pretending to murder each other for the entire length of the movie - or at least until someone is actually murdered.

Look, I’m not expecting realism in a slasher movie, but this is wild.

Also, Courtney Cox’s hair. Yeeew!

I decided to stop posting calories alongside my meals. Again, this stuff is mostly for my own reference to make things easier for myself. Almost like creating a menu for myself to look back on. Anyway, if I post it, it’s somewhere in the range of 350-500. This was lunch- potatoes, peas, and chicken sausage. Yes, I’ve been eating potatoes every day. Because po-tay-toes.

I am an adult woman with a full time job in a career that I built for myself over a decade of working my way up, two children, and a mortgage and it still really bothers me when my mother doesn’t take me seriously. Because she doesn’t. Ever.

I made the same lunch as yesterday but added bell peppers and used sesame sauce instead of bbq to give it a different flavor. It was definitely more filling with the added veg but I preferred the taste of the bbq.

We are loving a simple life so I always cook the meat and prep the veg in a batch ahead of time so it takes less time to cook

I am introducing my husband to Practical Magic tonight so naturally I got Halloween candy, lit every candle in the house, and made apple cider cocktails