Rum, Pedro Ximenez Vintage 2000
Number 15 of 980. strong but delicious. Stored in oak barrel, before the barrels where used by sherry…..
What a Day!!!! Chateau fombrauge 2016.
Grand cru classe Saint Emilion Whit a bordeaux you can fix the day and start the week very easy.
What a luck
(what a luck, i got two pieces out of the bottle.)
A part of Switzerlands Wine History since 1988, from a small village.🇨🇭
-barrique, forbidden for the full fruity taste.
-quantity limitation (800g per square m.)
-sugar admission is forbidden
Near to the biggest City in Switzerland: ,,Zürich.‘‘ there are a lot of different small winerys, winemakers, shops and cellars.
A big diversity of wines, variations and visions on ca. 130 hectar.
-Pinot Noir
-Riesling x Silvaner
-Räuschling
-Chardonnay
Come to visit Switzerland🍷🍷🍷🍷🍷
Burgundy for an easy dinner, light, but great, fruity, some fine tanin and a smal taste of wood. Perfect delicious
Paired with.
Tortelloni filled with boletus, herbal oil and onions.
Special moment, special drink. Vintage Portwine from 1989
Barbera d‘alba, my love🥰
from ZRH🇨🇭friend of / Wine / Food / Mushrooms 🍄my other blog🍄*mushrooms-switzerland
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