Portobello Bison Burgers - Meat and Poultry - Buffalo and Bison These portobello mushroom-stuffed whole wheat bison burgers combine the mushrooms with chipotle chile, thyme, and cumin for a spicy kick and extra moist patties.
Meat and Poultry - Pork Tenderloin with Orange Marmalade Glaze Pork tenderloin is marinated and roasted in a sweet and tangy orange-balsamic sauce for a quick and easy special occasion meal.
Chicken - Creamy Chicken on Linguine Tender strips of chicken browned in oil, butter and garlic are arranged over hot pasta and topped with a sumptuous sauce of cream, milk, onions, scallions and Parmesan cheese.
Drinks - Martini - Thin Mint Martini Make thin mint cookies into a martini by combining peppermint schnapps, chocolate liqueur, and cream.
Garlic Powder, Bread, Mozzarella Cheese, Onion Powder. A traditional grilled cheese sandwich with mozzarella cheese and garlic and onion powder.
Homemade Brown Sugar Bubble Tea Cook up dried tapioca pearls boba to make this homemade black sugar bubble milk tea sweetened with brown sugar syrup.
Tuna Alfredo Canned tuna, a jar of Alfredo sauce, and fettuccine combine in this quick and easy weeknight recipe for a decadent, delicious meal.
Oven Brown Rice with Carrots and Mushrooms This brown rice casserole bakes rice together with carrots and mushrooms in a creamy chicken soup sauce for an easy and flavorful side dish.
Semi-Sweet Chocolate Chips, Active Dry Yeast, Gluten-Free All-Purpose Flour, Unsalted Butter, Vanilla Extract, Eggs, Milk, Granulated Sugar, Raisins, Salt, Sliced Almonds. This gluten-free chocolate chip panettone is a delicious and festive holiday bread that everyone, including those who are gluten intolerant, can enjoy. It's chock-full of chocolate chips, candied orange peel, raisins, and sliced almonds, with a soft and fluffy texture that's ideal for breakfast or dessert.
Grandma Swallow's Corn Pudding - Vegetables The creamy corn pudding that Grandma used to make is the epitome of comfort food for the holiday table.