The mummy of king Thutmose III was moved from its original burial place in tomb KV34, in the Valley of the Kings, to the Deir el-Bahari cache (“DB320”) in his original middle coffin.
The mummy was badly damaged by tomb-robbers, probably during the 21st Dynasty. When they moved the royal mummies, they had to use narrow wooden splints to hold the body together.
Apparently, the king was about 1.61 meters tall. His hands were crossed over his chest, in the Osirian position. His face was covered with resin.
New Kingdom, 18th Dynasty, reign of Thutmose III, ca. 1479-1425 BC. Now in the Egyptian Museum, Cairo. JE 26213
Summer Solitude, Deborah Bays.
hello september
Franz von Stuck, The kiss of Sphinx Detail
A Favourite Custom by Lawrence Alma Tadema, 1909
La actriz mexicana Dolores del Río.
Manlius Torquatus Sentences His Son to Death. 1799. Auguste Alphonse Gaudar de la Verdine. French 1780-1804. oil/canvas. winner Prix de Rome 1799. http://hadrian6.tumblr.com
This girdle of the Princess Sithathor is made of eight gold, half-open cowry shells. The ones at each end have flat reverses, and were joined by means of grooves to serve as a clasp, fastening the girdle when they slid one into the other. The shells are separated from each other by rhomboidal polychrome beads of carnelian, feldspar, and lapis lazuli.
Gold cowry shells were imitations of the real cowry shells that had been used in belts, bracelets, anklets, and necklaces since the pre-dynastic period. People thought that cowry shells possessed powerful magical properties and increase female fertility.
Princess Sithathor was a daughter of King Senusret II, and was most probably a sister of Senusret III, as she was buried within his pyramid complex at Dahshur. Very fine pieces of jewelry that belonged to her were found in her tomb; they are now preserved in the Egyptian Museum in Cairo.
Middle Kingdom, 12th Dynasty, reign of Senusret II, ca. 1897-1878 BC. Now in the Egyptian Museum, Cairo. JE 30858
Palacio de las Bellas Artes de la Ciudad de México. Foto: Teddy González, 2017.
Dedicado a los finos amantes de las bellas artes y el estilo exquisito del buen comer.
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