So-Cal University Girl's Granola Bars With your preferred dried fruit, oats, and nuts, you can quickly and easily make hearty on-the-go granola bars. They are ideal as a breakfast bar or for on-the-go snacks.
Homemade Stewed Tomatoes Learn to simmer ripe, freshly peeled tomatoes with salt over low heat to create stewed tomatoes in your own kitchen. Delicious and easy!
Mocha Chia Cake - Liqueur Dessert This dense, fudgy, nutty mocha cake with coffee-soaked chia seeds and dark chocolate goes excellently with a rich cup of coffee. It's also gluten-free!
Nutty Brown Rice Salad - Salad - Rice Salad Brown rice, kidney beans, crunchy vegetables, and raw almonds are all included in this delicious salad. All are combined with Italian dressing to create a delicious cold side dish that goes great with sandwiches, meats, and fish.
Pies - Peach-a-Berry Pie This is a great way to use up fresh peaches that are ripening too fast. The berries add a hint of tart to the sweet peaches. Easy to make and looks great.
Vegan Snickers Ice Cream - Ice Cream
Multigrain Seeded Bread - Bread This whole wheat bread's dough contains sunflower, sesame, and pumpkin seeds, which are also liberally sprinkled on the crust to add texture and a well-rounded flavor. The American Diabetes Association provided The WEBB Cooks, which contains articles and recipes by Robin Webb, for use in this recipe.
Bean and Corn Salad - Black Eyed Susan Salad A sweet and sour dressing for black eyed peas, corn, and other vegetables that gets better the longer it sits.
Appetizers and Snacks - Zucchini Appetizer - Italian Flag Verrines