Snickerdoodles IV - Snickerdoodle One of the most popular baking recipes in the world is for cinnamon sugar cookies. For a simple and quick treat, try this variation.
Air Fryer Broccoli with Everything Bagel Seasoning - Side Dish This quick and simple method for roasting broccoli uses your air fryer. It is elevated by the seasoning from an everything bagel.
Johnny Marzetti III
Sauces and Condiments - Quick and Easy Chunky Microwave Maple Cinnamon Apple/Pear Sauce This delicious sauce is made by combining apples, pears, and maple syrup with cinnamon.
Pies - Chocolate Pumpkin Pudding Pie You can use a pre-baked pie crust, a graham cracker or chocolate wafer crust, or no crust at all for this no-bake custard pie.
Charcuterie Recipes, Charcuterie Recipe, Salami, Roasted Peanuts, Breadsticks, Figs. This Grazing Board of Figs, Salami, Bread Sticks, and Roasted Peanuts is ideal for snacking or serving as an appetiser at a small gathering. A perfect balance of flavors and textures is achieved by combining sweet figs, salty salami, crunchy bread sticks, and roasted peanuts.
Chicken Satay Steaks - Asian Pan-fried chicken breasts are marinated in a tasty mixture that includes peanut butter, lemon juice, and brown sugar. It adds an exotic satay flavor to this easy pan-fried chicken dish.
Tuna - Inside-Out Spicy Tuna and Avocado Sushi These beautiful cucumber, avocado, and spicy tuna sushi rolls filled with a spicy mixture are an amazing homemade alternative to going out for sushi.
Dried Oregano, Garlic Cloves, Chickpeas, Olive Oil, Tahini, Salt And Black Pepper, Lemon Juice, Plain Greek Yogurt, Sun-Dried Tomatoes. This creamy, flavorful Italian-inspired hummus is ideal as a dip or spread. The sun-dried tomatoes and oregano add a unique twist, and the yogurt adds a smooth and tangy finish.
Amaretto Eggnog A shot of amaretto liqueur is stirred into a mug of eggnog in this quick and easy drink that's a perfect pick-me-up for the holiday season.
Fish - Pan-Seared and Crusted Ling Cod Lingcod is brined, pan-seared, and baked under a zesty Parmesan crust until golden brown in this buttery and delicious weeknight dinner.