Red Wine Vinegar, Parsley, Red Onion, Tomatoes, Olive Oil, Cucumbers, Salt And Pepper. This light tomato and cucumber salad is ideal for a hot summer day. It's light, healthy, and quick to prepare.
Cornstarch, Pie Crust, Cream Cheese, Vanilla Extract, Strawberry Preserves, Strawberries, Powdered Sugar. These mini tarts are ideal for spring and summer get-togethers. They have a creamy cheesecake filling, fresh strawberries, and a sweet strawberry glaze. Plus, they're simple to make with only a few ingredients.
Cumin Powder, Apples, Onions, Brown Sugar, Salt, White Vinegar, Coriander Powder, Red Chili Powder. This sweet and spicy homemade apple onion chutney goes well with a variety of dishes. It's simple to make and can be kept in the fridge for up to two weeks.
Bread - Baked Apple Roses These apple roses are Chef John's version of pretty pastries made with apple slices arranged in rose shapes on puff pastry for a tasty fruit dessert.
Panettone Muffins with Chocolate - Bread Try these panettone muffins with chocolate ganache and cream for a festive breakfast or Christmas dessert if you have any leftover panettone.
Butter Pound Cake - Pound Cake You only need a few pantry staples, cream, and lemon extract to make this decadent pound cake recipe. Served with fruit and ice cream, it is simply delicious.
Homemade Banana Split - Fruit Desserts
Mojito Cocktail with Limes and Sugar Cane. A refreshing and classic Cuban cocktail made with white rum, fresh lime juice, simple syrup, mint leaves, soda water, and crushed ice, the Mojito Cocktail. By garnishing with a sugar cane stick, this recipe adds a unique touch.
Ground Cinnamon, Apple, Plain Yoghurt, Honey. This Apple Cinnamon Yogurt is a delicious and healthy fall breakfast or snack option. The tangy yogurt, sweet apples, and warm cinnamon combine to create a comforting and satisfying flavor that will keep you full and energized throughout the day.