Which Shakespeare Play Should I See?

Do you any tips about using ms paint?

I think I have few tips

#1Use 500x500 px or bigger canvas size. Any smaller size will make a brush look messy and shit.Here look:

Can you see the difference?? Lineart in 600x600 px is so much smoother

#2

#3

#4 RIGHT MOUSE BUTTON YOU NEED IT

#5

*:・ﾟ✧it’s like manga : *✧・ﾟ

that’s all tbh

i hope this was somewhat helpful 

Ayasono, Ways to Tie an Obi, A New Publication (Shimpan obi musubisama kusagusa) 1920

Useless Indonesian Chiken facts: Ayam Cemani

Hi tumblr, meet one of the most expensive chiken In the world from Indonesia; Ayam Cemani

No we not paint it black with our excessive coal resources

It simply have unique genes that makes it whole body, meat and even organs all black

It’s chiken so yeah you can eat it, and it said to be very delicous. thou all these years living in Indonesia, I never actually tried it to tell you how it taste

I mean.. It cost up to Rp. 100 Million or about 10.000 USD for one of this chiken…so…..

The extravagant price mostly come from  myths that surround these beautiful chiken. said it’ll bring you luck, health and every benefits you can imagine people would said about this emo chiken

pic sc: err…Internet

- J -

MALANG, INDONESIA

Kampung Warna-Warni (Village of Color)

This Indonesian village was revitalized by a vibrant rainbow paint job.

South of the city center in Malang, Indonesia, rows upon rows of monotonous white houses with brown roofs suddenly transform into a rainbow of vibrant colors bursting at every corner. What was formerly an impoverished village was transformed into an oasis of color and art, a project that has delighted visitors and revitalized the local community.

The village of Kampung Warna-Warni (Indonesian for “Village of Color”) was once drab and polluted, lacking the economic resources required to build a healthy community. But eight event management students from a nearby university lent a helping hand by applying their class skills to the real world. The students partnered with a local paint company looking to do a social responsibility project, which donated over 6,000 pounds of colorful paint, and voila, a hueless city got a brilliant new paint job.

Inspired by the favelas of Rio, every square inch of the rainbow village is coated in color, ranging from pastels of green and orange to pink and yellow. The bridge nearby the village is also painted, its beams erupting in magnificent blues and purples.

Although it may seem like the paint job would benefit visitors more than those actually living in the village, the makeover has revitalized the community. The beautiful colors improved the village’s standard of living by drawing in new tourist dollars, and the beauty of the colorful houses has inspired many community members to improve the sanitation of their river.

No. 2 Construction Battalion

Fighting for a country that didn’t want them.

On March 25 1917, Canada’s first and only black military unit left Halifax harbor for the Western Front. Six hundred soldiers, mostly from Nova Scotia, formed up as No. 2 Construction Battalion. Many had been trying to enlist since 1914,  but winning this privilege had been an up-hill fight: for two years military authorities had turned down black recruits, telling them “This is a white man’s war.”

Finally, in 1916, Canada allowed black recruits entry into a segregated united of laborers. An additional 165 African-Americans crossed the border to join them, creating a full complement of 600 men. Winning the struggle to join up hardly ended discrimination. Except for the reverend, all officers were white, and even when they went to board their transport ship on March 25 the captain initially refused to let them on, saying that he would not let them travel on the same vessel as white soldiers.

The recruits hoped to be allowed to fight when they reached France, but instead the Canadian Expediotnary Force immediately downgraded them from a battalion to a company and assigned them to fell trees and prepare positions for white soldiers. They were not ever even issued with rifles. Their work was tedious and demoralizing, and many considered themselves failures even as they suffered casualties from artillery shells and poison gas.

The unit returned to Canada in 1919, but received no fanfare upon arrival. Much like America’s black soldiers, they returned to a country that did not value them or their sacrifice and actively oppressed their rights. Most of these veterans returned to poverty and unemployment. When they finally had their first reunion in 1982, only nine could attend from twenty known survivors. Their legacy and sacrifice has been revived since then. Although very few men were allowed the chance to serve, they began the first crack in the Canadian military’s institutionalized racism.

Ornithorhynchus anatinus - Detail of Bill

The monotremes (egg-laying mammals) are the only mammalia with any sort of electroreception ability, and the platypus’ ability is far stronger than that of the echidna. They use neither sight nor smell while hunting for their food, which consists of small crustaceans and molluscs buried in lakes and slow-moving river bottoms. The platypus finds its food by sweeping its broad bill back and forth along the sediment, and the receptors that line the front and part of the sides of the bill pick up the electric field given off by its prey. It then uses its paws (with the flipper-ish part folded back) to dig out its snack.

Illustrations from the Proceedings of the Zoological Society of London, Vol. I: Mammalia. 1848-1860.

Types of mooncakes

Right now(is festival for chinese singaporeans) is the mid-autumn festival. According to the ancient Chinese legend, the story of Chang Er, the wife of a merciless king who downed the elixir of immortality he had intended to drink, to save her people from his tyrannical rule.The tale goes that she ascended to the moon after that, and has been worshipped by the Chinese as a Moon Goddess ever since. 

Making and sharing mooncakes is one of the hallmark traditions of this festival. In singapore, we have main five different chinese dialect group(hokkien,teochew,hakka,cantonese,hainanese) so of course, there are five different types of mooncakes.

CANTONESE MOOKCAKE

This is the most common style of mooncakes sold by bakeries and hotels. The round pastry, which is about 10cm in diameter and about 4cm thick, comes from south China’s Guangdong province and is also eaten in Hong Kong and Macau. The traditional mooncake is filled with lotus seed or red bean paste with egg yolks inside. 

However, there are the modern snowskin mooncakes which contains anything from durian to champagne. (below are champagne mooncakes)

HOKKIEN MOONCAKE

They were known as Scholar Cakes in the past and given to those taking the Imperial Examination to fill junior and senior administrative positions in the Imperial Court. The filling usually comprises winter melon, tangerine peel and melon seeds. Sesame seeds are sprinkled on the white pastry to make it fragrant.

HAINANESE MOONCAKE

Hainanese ones are filled with dried fruit such as tangerine peel as well as sesame seeds and melon seeds. It has two verision with a salty and pepper version. The.The slightly flaky skin is made with pork lard and salt. According to a blog, they are actually only found in singapore as the story goes that the hainanese community in singapore was very poor and could not afford the normal mooncakes sold so they made their own type of mooncake.

TEOCHEW MOONCAKE

Yam-filled mooncakes with a flaky crust are the most common Teochew mooncakes sold in Singapore. Another type is la gao, which is a steamed black sesame cake. It comes plain or with green bean paste or yam filling. There is also another type of Teochew mooncake, a white disc that looks like a big biscuit and is filled with tangerine peel and sugar, flavoured with five-spice powder and topped with sesame seeds.

HAKKA MOONCAKE

This is actually uncommon and almost unheard of in singapore but moon cakes in Hakka regions of china, apart from common moon cakes, have “five-kernel moon cakes” and a kind of round cake made with glutinous rice flour and sugar, compressed into different size. (I can’t find an exact picture of the hakka mooncake so) 

Dolphins beat up octopuses before eating them, and the reason is kind of horrifying

Generally speaking, it’s best if your food doesn’t kill you. This isn’t usually a problem in the animal kingdom, as prey tends to be dead and limp by the time it hits the gullet. But not all creatures are harmless after death: consider the octopus.

Read more

Rockfleet Castle, Co. Mayo, Ireland. It’s a former home of Grace O`Malley (Gráinne Mhaol), the famous 16th century ‘Pirate Queen’.

Photo: Mikeoem (CC-BY-SA-4.0 )

Everyday Phenomena: The Maillard Reaction

At first glance, steak, French fries, bread, milk caramel, and soy sauce don’t have very many similarities. However, the preparation of these foods all have one thing in common: browning that occurs via the Maillard (my-YAR) reaction.

The Maillard reaction was first discovered in 1912 by Louis-Camille Maillard, and refers to a long chain of reactions that ultimately leads to browning of food. This chain typically begins with the condensation of an amine (often the amino acid lysine) with a reducing sugar (containing an aldehyde); one example of this Amadori rearrangement is shown above with lysine and glucose.

This Amadori product can react in a variety of different ways, including dehydration and deamination to produce a diverse array of molecules that give browned food a distinctive flavor; a few of these compounds are shown above. At the end of the sequence of reactions that occur during browning is a class of polymeric compounds known as melanoidins, which lend a brown color to the food.

Below about 140°C (280°F), the Maillard reaction does not proceed at an appreciable rate, although alkaline conditions (such as the lye used to make pretzels) can accelerate the process. Without this reaction, many foods we enjoy now wouldn’t be nearly as tasty!

Further Reading: Hodge, J. E., J. Agric. Food Chem. 1953, 1 (15), 928-943 (Full text)