Soup - Broccoli Soup Au Gratin

Elbows and Ground Beef - Main Dishes It's hard to go wrong with this effortless simmer of ground beef, sweet bell peppers and onions in a tomato sauce. Serve over macaroni and pass the cheese.

Desserts - Double Chocolate Pie There 's chocolate chips, squares of unsweetened chocolate, and lots of eggs and milk in this creamy, rich pie. The filling is cooked up until thick and lovely and poured into a baked pie shell. It can be made two days in advance.

Soups, Stews and Chili - Vegetable Soup - Fennel Apple Soup This fennel and apple soup has a velvety and silky texture with a delicate, fresh taste. Simple to make, but elegant enough for dinner guests.

Tofu with Cashews and Rice Recipe

Vegetable Oil, Cashews, Salt And Pepper, Ginger Powder, Garlic Powder, Soy Sauce, Tofu. This vegan tofu with cashews and rice recipe is flavorful and filling. The tofu is crispy and savory, with a nice crunch and nuttiness from the cashews. For a complete and satisfying meal, serve it over a bed of fluffy white rice.

Easy Raisin Sauce for Ham - Sauces Juicy raisins, brown sugar, and cornstarch are combined to make a quick and simple raisin sauce for ham. It functions well as a finishing sauce or as a glaze while cooking.

Pork Rib - Pineapple Sticky Ribs To make a dish that will please everyone, these savory pork ribs are baked in a sticky-sweet concoction of pineapple chunks, apricot jam, and soy sauce.

Breakfast and Brunch - Oatmeal - Pumpkin Pie Oatmeal Warm up your fall mornings with a bowl of pumpkin pie oatmeal gently flavored with pumpkin puree, cinnamon, and ginger.

Pesto Pasta - Main Dishes

Main Dishes - Chicken - Instant Pot Creamy Chicken and Vegetable Pasta

Morelos Salsa Verde - Salsa