just shampooed cow... grazing genderlessly...
Just a few things on my shop, hopefully adding a bunch more soon! o(^▽^)o
hopefully opening art commissions as well!!
Today's herb of the day is Star Anise!
Gender: Masculine
Planet: Jupiter
Element: Air
Magickal uses:
Drink as an infusion with tea or burn as an incense before divination to boost psychic abilities and awareness. Place on your altar to increase the power generated from it, add to a bath with bay leaves for purification, place in a dream pillow to prevent nightmares, carry with you to bring luck in love, health and money matters. Carry in a satchet to ward off the evil eye, hang an anise seed head from your bedpost to restore lost youth, use as an offering to entice spirits to aid in magical operations and anise leaves or anise seeds used in a potpourri will protect a room from evil spirits and intentions. Good for money, luck, protection, psychic power, dream, love, purification, power and purification workings.
Other uses:
Star anise has been used in Asian and Eurasian cooking for many, many years. This age-old spice is not only known as a culinary expert, but is also famous for its medicinal properties like being used to improve heart health, steady blood sugar, ward off bacteria and fungi, aid in sleeping and help fight the flu.
In foods and beverages, star anise is considered a culinary spice; both the seed and oil are used as flavoring.
In manufacturing, the oil is used as a fragrance in soaps, cosmetics, perfumes, and toothpaste, and to mask undesirable odors in drug products.
Deities:
Quan Yin
2/7/21🐄
Because I love food and I'm also cheap. This is basically just my regular easy chicken soup recipe but with the magical associations included. It'll feed you for days.
What You'll Need:
One of those discount whole chickens from the grocery store (my boyfriend calls it a "used chicken")
Whatever veggies in your kitchen are starting to look sad and need to be used before they go bad (I recommend having carrots and celery in that mix tho)
Some extra celery/carrots for the final product (can come from the Sads if you need... pick the healthiest-looking parts.)
Pasta of your choice (I like penne)
A stockpot and strainer (another big pot should work too, but stockpots are best for holding everything/making the most at once.)
Salt, pepper, preferably dill as well + whatever other seasonings you want.
What to Do:
Take your used chicken, strip all of the meat from it, and put the meat aside. Put the carcass in the pot.
Add all of your sad vegetables to the pot. No need to be fancy with it, no need to peel anything. Shop an old onion into 4ths and add it skins and all. Leaves can stay on any celery. Chuck in some garlic, why not. I've added an old sweet potato before. Leeks. Rosemary. Whatever. Go be free.
Add some salt + pepper, cover the entire thing with water, bring it to a boil and then immediately turn the heat to low. Cover it most of the way.
Go do something else. Forget about it for at least four hours. If you want, you can occasionally go up to it and skim any foam off. Everything is steeping and blending, so the longer it goes the better it gets. (Remember the water will cook down though, so don't leave it forever.)
Cook your pasta al dente and set it aside at some point.
Once you're ready, strain the broth into another vessel and discard your sad broth vegetables. Thank them for their service.
Put the broth back in the empty stockpot and bring to a boil. Chop your happy vegetables to whatever size you want to eat them at. Add any vegetables like chopped carrots that need to cook longer than other veggies. After a few minutes add the rest. Once everything is at a good level of This Won't Feel Weird to Eat, put it on way low again!
Add everything else. That means salt, pepper, dill (I like dill. Add too much dill.) seasoning powders, chicken meat, and cooked pasta. Steep it for a little so the broth flavor can soak in, but you don't have to do it for as long as before.
EAT IT! You have soup now! Yay! Eat a bowl now and save the rest for later. It'll last you a while. (Pasta will get bigger/softer over time but that's fine, it's still good.)
Boil some water. Add chicken bouillon cubes, salt, pepper, dill/whatever seasonings, and a tiny splash of oil. The oil helps it look/feel more authentic without needing to steep the chicken carcass.
For even faster broth, you can even use boxed chicken stock and skip the bouillon. I find chicken broth tastes kinda different and gross, but it'll work in a pinch and you might not mind it as much as me.
Naturally, whatever unique vegetables you add will have their own correspondences, so I'll just list the recommended base ingredients:
Chicken: Lasting love, household harmony, abundance, luck, prosperity and general well-being
Celery: Lust, mental/psychic abilities, clear-headedness/focus (especially for decision making)
Carrot: Lust again, abundance, creativity and psychic awareness
Dill: Luck, money/employment, protection, knowledge and decision making.
Chicken Soup Itself: Health and vitality is the big one (probably obviously.) It's basically folk penicillin. I think it also carries associations with love (especially familial) and household harmony for exactly this reason. Based on the other associations, I could also see it being good for helping make important decisions with a sound mind.
Enjoy! Let me know what you think!
There are 54 days until HALLOWEEN
fuck summer i want it to be dark and misty and frigid and october
🏠 requested by @seniorwitch 🏡
“and at some point I thought to myself: ‘no person deserves this,’ and I realized that includes even me.”
— Unknown
𝗉𝗂𝗌𝖼𝖾𝗌 𝗌𝗎𝗇, 𝗌𝖼𝗈𝗋𝗉𝗂𝗈 𝗆𝗈𝗈𝗇, 𝗀𝖾𝗆𝗂𝗇𝗂 𝗋𝗂𝗌𝗂𝗇𝗀𝗀𝗋𝖾𝖾𝗇 𝗐𝗂𝗍𝖼𝗁 | 𝖼𝖺𝗍 𝗆𝗈𝗆 | 𝗉𝗅𝖺𝗇𝗍 𝗅𝗈𝗏𝖾𝗋
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