- Honey is mostly sugar (WoW!) it is 80% sugar and 20% water (double WoW!)
- There are over 20,000 species of bees, but only 4 make HONEY
-Honey is the ONLY food that contains all the substances you need to survive (Including WATER)
-Children under the age of 1 should not eat honey… why? because sometimes it contains bad stuff called botulism and can cause them to get botulism poisoning (that sucks, even infants should taste the deliciousness that is honey)
-Honey will crystallize under optimum temperatures (this has a lot to do with how you store it)
-Bees produce honey to eat during the winter when there are no flowers and no nectar for them.
-A honeybee would only need an ounce of honey to be able to fuel a flight around the world (this makes for a very cultural bee!)
-A typical beehive can make up to 400 pounds of honey a year! (Wowza!)
hi guys. woke up to this on my phone today. zero fucking recollection of writing this down
Update: I’ve tried this a couple of times now with mild Italian chicken sausage as a substitute for pork and its tasted really good!
You do get a much stronger chicken flavour since the broth is chicken broth but you can offset it a little with a few more cloves of garlic.
“This is the best pasta I’ve ever had” - Everyone who’s tried it
Living with other people is a valuable experience for any young person - especially when you get the chance to share meals and recipes. It’s amazing what kinds of foods you can add to your cooking arsenal and this pasta is one of them!
Originally introduced through the friend of my housemate, I can say with absolute confidence that this is the best pasta I, and everyone who’s tried it, has ever had. The best part? It only takes half an hour to make!
With it’s quick cooking time on consistent heat, easy steps, and simple ingredients, it makes for the perfect meal for everyone from an on-the-go student looking for a cheap, filling meal to a busy professional.
VEGETARIAN? No problem! Check the results sections for tips on changes to make the recipe work for you.
Keep reading
OKAY CAN SOMEBODY EXPLAIN TO ME HOW THE FUCK YOU SHIP A PACKAGE OF COOKIES TO A FRIEND WHO LIVES IN NEW JERSEY, ONLY TO HAVE IT NOT GET THERE ON TIME BECAUSE IT SOMEHOW ENDED UP IN GUAM?
I JUST
GUAM?
“Can we eat the house yet?” - my dad waiting for me to take this picture
Just a quick index of all the holiday treats I made this December, both from Heroes’ Feast and my own kitchen!
Dec 5th - Cranberry-Banana Muffins!
Dec 5th - Earl Grey Cookies!
Dec 15th - Gingerbread from Heroes’ Feast! Check out the Showcase winners HERE
Dec 19th - Hot Cocoa Broth from Heroes’ Feast!
Decided to do something fun with my copy of Heroes’ Feast to mark the occasion!
I don’t think I can physically be sad over Techno when I know he’s invading Wilbur’s dreams just to call him a loser
vanilla extract is perhaps the fastest a meme has become unfunny to me. it was funny the first time i saw it (everyone choosing vanilla extract in the "let's bake a cake" poll), and then it was funny when i saw it in an unrelated poll. and after that it was never funny ever again
I need a cooking show with these three as the judges. Please.
hate when people are just like “cut out tea and coffee” like it’s nothing like it’s not the biggest sacrifice you can ask of a person i’d rather sell my family and friends to the devil mephistopheles than renounce warm caffeinated beverages be serious
Did you know? In MCC 22, the Yellow Yaks were nicknamed The Golden Girls and were MCC’s first all-female team!
Welcome to the stage, the Yellow Yaks themed dessert: Oat-Fudge bars!
I’ve had this idea knocking around in my head since last summer and now it’s done and I finally get to share it! This event is so much fun to watch and participate in as an audience member, so I really wanted to create something that everyone could enjoy!
Best of luck to the Yellow Yaks this MCC! Which team will you be rooting for?
And, of course, thank you Scott Smajor.
(Check out the recipe below and huge thanks to Garbange for fixing the lighting in the picture! Inspired by these.)
Keep reading
Canadian Cooking Gremlin™ | Cooking through Heroes' Feast and other stuff | Sideblog of @Letuce369
292 posts