Couscous Paella With Corn And Pickles Recipe
Couscous Paella with Corn and Pickles Recipe
Corn, Garlic Cloves, Onion, Smoked Paprika, Vegetable Broth, Couscous, Dried Oregano, Red Bell Pepper, Salt And Pepper, Cumin, Olive Oil, Pickles. This Couscous Paella with Corn and Pickles is a tasty take on a traditional Spanish dish. The couscous adds lightness and fluffiness, while the corn and pickles provide a tangy crunch. It's a quick and easy weeknight meal that the whole family will enjoy.
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