Desserts - Andes Mint Cookies In This Recipe For Festive Christmas Cookies, A Butter Cookie Is Wrapped

Desserts - Apple Dessert - Apple Upside-Down Cake Not your typical apple cake, this mouthwatering upside-down version is large enough to feed a crowd.

Instant Pot Baked Black Beans - Baked Bean You might end up eating these baked beans as your main course rather than a side dish because they are so good! They go well over rice and are bursting with a savory, meaty flavor.

Apple Style Omelets - Eggs You'll be pleasantly surprised by how delicious apples and eggs taste cooked together! Serve warm with maple syrup or apple butter.

Cuisine - Karelian Pies Karjalanpiirakka These savory Karelian Pies karjalanpiirakka are a favorite in Finland. Rice porridge in a rye crust, baked until golden. These pastries are eaten at breakfast or lunch.

Grilled Flanken Short Ribs This sweet, sour, and flavorful beef dish features grilled short ribs prepared in the Flanken style that have been marinated in soy sauce, sugar, and cayenne pepper.

Cuisine - Mexican - Honey-Lime Enchiladas Spicy-sweet, cheesy chicken enchiladas are baked in a casserole and served hot.

Hakka Marinated Tofu Recipe

White Pepper, Sugar, Dark Soy Sauce, Shaoxing Wine, Soy Sauce, Tofu, Ginger, Cloves Garlic, Sesame Oil. Hakka Marinated Tofu is a flavorful and crispy vegetarian dish that can be served as a snack or as a main dish with rice. Before baking until golden and crispy, the tofu is marinated in a mixture of soy sauce, Shaoxing wine, and aromatic seasonings.

Holidays and Events - Desserts - Candy'D Sweet Potato Cupcakes with Brown Sugar Icing These cupcakes are kept moist and light by the sweet potato. You'll have plenty of cupcakes to share because this recipe yields a lot of them.

Soup - Beef and Barley Soup III This filling soup's beef broth is made with precooked beef, onions, celery, carrots, garlic, potatoes, and barley. Shredded cabbage and red wine are then added.

Bread - Pecan Sweet Potato Bread For a tasty treat for breakfast or snacks, combine your leftover sweet potatoes from the holidays with a nicely spiced quick bread batter and pecan streusel.